Effect of Aqueous Extract of Maca Addition to an Extender for Chilled Canine Semen

Del Prete C.; Calabria A.; Longobardi V.; Palumbo V.; Merlo B.; Iacono E.; Tafuri S.; Carotenuto D.; Ciani F.; Damiano S.; Ciarcia R.; Cocchia N. · Animals (2022) · DOI: 10.3390/ani12131638

Resumen

Antioxidant supplementation has been proposed as a new strategy to improve the long-term preservation of semen. The aim of this study was to evaluate the effect of Maca supplementa-tion of semen extender on quality-related canine semen parameters during cooling. Ejaculates from nine dogs were cooled for 7 days in the absence (control group) or in the presence of 10, 20 and 50 μL/mL of an aqueous extract of Maca. Sperm were evaluated for sperm viability, motility, DNA fragmentation and lipid peroxidation after 3 h, 24 h, 4 days and 7 days of storage. The addition of 10 μL/mL of Maca preserved sperm DNA and plasma membrane integrity at 3 h and increased sperm curvilinear velocity after 24 h. Treatment with 20 and 50 μL/mL of Maca increased the per-centage of hyperactivated sperm after 3 h. Moreover, semen treated with 20 μL/mL of Maca decreased lipid peroxidation at 24 h. A significant reduction of sperm DNA and plasma membrane integrity as well as of kinetics parameters between 3 and 24 h of refrigerated storage with the higher concentration tested was observed. Although Maca was not able to protect canine semen with ex-tended refrigeration storage time, it increased hyperactivation and preserved DNA integrity in short-term storage.

Instituciones: Universidad Nacional Mayor de San Marcos